KKM Food Handling Certification Course 25 April 2018

KKM FOOD HANDLING CERTIFICATION COURSE

Objective:

To fulfill the rule and regulation of the Ministry of Health / Local Council whereby all food handlers should undergo Food Handlers Training conducted by an approved Food Handlers Training Institution recognized by The Ministry of Health.

• To obtain a buying & selling business license for restaurants, food stalls and night market
• Acquire useful guidance to achieve food safety, hygienic and quality practices while choosing, purchasing and preparation
• Maintaining good personal hygiene and keeping a clean surrounding area during food preparation
• Ensure a good food preparation and hygienic practices for home-based and Bazaars and a profitable business environment

Who should attend?
All persons who are involved in the activities of buying, selling, preparing, packing, transporting of foodstuff:

• • • Cooks/ Chef/ Waiters
    • Home-caterers/ bakers / food makers
    • Kitchen helpers/assistants
    • Food transport and deliveries
    • Canteen Operators in schools/factories

The ticket price includes Food handling course + KKM Certificate (Life Time) + Typhoid Vaccination

Only limited to 30 Pax

Course Agenda

1045 – Registration
1100 – Certification Commence
1400 – Break
1415 – Thyphoid Injection
1500 – Physiotherapist/Chiropractor Session
1600 – Session Ends

If you are a first timer please register first to purchase.