Turn your cooking passion into a sustainable business. Be the person that people look for their home events/corporate caterings and functions
This course will help you learn:
✅ How to do costing per pax and how to price your cooking dishes accordingly
✅ How to plan your ingredients and communicate with your suppliers.
✅ Develop a niche and strategy to kick start your catering business immediately
Date: 19 Sep 2020
TIme: 9:30 am – 4:00 pm
Sale Price: RM109.00 per person
Normal Price: RM250.00
In line with the Malaysia government SOP, the following guidelines will be implemented during this course:
– the class size will be 14 pax only
– the class will have each participant distanced by 1m
– please use a mask before entering class premises
– your temperature will be checked before admittance into the premise
– hand sanitizer will be provided before and during the class
Please note,
1. No refunds for cancelations/no show
2. Request to postpone subject to approval by the training academy. RM50 for administrative changes apply.
If you are a first-timer please register first to purchase.
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