by Fallon Hannah
Published: October 10, 2020 (1 week ago)
Subang Jaya

Jacob’s Corner Achar is not your usual homemade achar. It’s thick, spicy, not salty and definitely not sour. Zero added preservatives of course. The best part? No layer of oil in each bottle. Incomparable quality.

Full list of variants –
> Salted Kurau Fish Achar: RM23
> Bentong Ginger Achar: RM18
> Roasted Garlic Achar: RM17
> 3 Leaf Achar: RM20 (a mix of Mint + Coriander + Curry Leaves)
> Young Mango Achar: RM18
> Orange Peel Achar: RM25
> Cili Padi Achar: RM20
> Cili Padi Achar [Double The Pedas!]: RM20
> Lemon & Lime: RM23
> Sweet Coconut: RM20

From wok to plate, freshness is absolutely guaranteed… Lasts 6 months plus!

Pick up point is in Subang Jaya.

Delivery does not need to cost a bomb. RM5 ONLY… Anywhere in KL & Selangor!

Postage anywhere in Malaysia is RM15, for up to 4 bottles.

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