SK Joy began brewing in 2022. We aspire to deliver our hand-crafted kombucha made with fresh ingredients sourced from the local fruit market as well as herbs and flowers from our own garden. Our aim is to provide a source of probiotics using a natural and original way.
What is Kombucha?
Kombucha is a fermented tea made by combining sweetened tea with a culture of yeast and bacteria. During the fermentation, the yeast and bacteria in the culture consume the sugar in the tea and releases friendly probiotic bacteria.
Its Benefits:
– Supports digestion and gut health
– Boosts immune system
– Detoxifies and cleanses the body
– Enhances energy level
– Promotes weight loss and metabolism
– Helps reduce inflammation
– Assists in nutrient absorption
Pricing:
230ml – RM12
1 litre – RM40
Starter pack 4 x 230ml (all 4 flavours) – RM40
Delivery around Klang Valley available with charges applied (at buyer cost)
Self pick up from Mont Kiara, Kuala Lumpur.
